It's that time again! When October rolls around I go into pumpkin food mode. And I could stay there year round! There's nothing like getting my first pumpkin latté of the season from Starbucks. Last week I tried out homemade pumpkin bread for the first time (stay tuned for that post), and this week it was time for the annual pumpkin pancake breakfast.
I'm going to give making these from scratch a try, but a few friends and I have a tradition of having pumpkin pancake breakfast at a local restaurant, Eggs 'n Things.
Absolutely amazing :)
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