Sunday, April 17, 2011

Garlic Shrimp

This one is quick and easy!  Simply sauté shrimp in some olive oil, parsley, and a couple minced garlic cloves.

Serve with rice and asparagus


Voila!


Posted by Jessica at 5:38 PM
Labels: , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)