Sunday, April 17, 2011

Chocolatine

Chocolatine is a delicious little gem in Thousand Oaks.  Stop in for brunch, but save room for the amazing french pastries.

Caprese Salad

Lemon Tarte

Breakfast: Le Pain

Soft boiled eggs with organic bread and spreads, and cafe au lait.  My fave sunday morning treat with my hunny.


Snack: Rustic Olive Bread with Oil

Tie Dye Cupcakes

Got this idea from my favorite, Free People, BLDG 25 blog.  All you need to do is take white cake mix and separate it into small bowls, then mix in the food coloring.

Then layer the colors into the cups, dont mix!

Voila!


Garlic Shrimp

This one is quick and easy!  Simply sauté shrimp in some olive oil, parsley, and a couple minced garlic cloves.

Serve with rice and asparagus


Voila!